Cleveland, Ohio, is renowned for its thriving culinary scene, and amidst its gastronomic delights, one dish reigns supreme: pizza. From classic Neapolitan-style pies to innovative creations that push the boundaries of flavor, Cleveland boasts a diverse selection of pizzerias that will tantalize your taste buds. In this article, we embark on a delectable journey to uncover the best pizza in the city, highlighting the establishments that have captivated the hearts and palates of locals and visitors alike. Join us as we explore the culinary treasures that make Cleveland a pizza lover’s paradise.
One of the standout pizzerias in Cleveland is the aptly named Crust. Located in the vibrant Tremont neighborhood, Crust is renowned for its exceptional pizzas crafted with the finest ingredients. The menu features a tantalizing array of specialty pies, including the “Margherita DOC,” a classic Neapolitan-style pizza made with San Marzano tomatoes, fresh mozzarella, and basil. For those seeking a more adventurous culinary experience, the “Prosciutto e Arugula” is a must-try, featuring a delectable combination of salty prosciutto, peppery arugula, and creamy Parmesan cheese. Crust’s commitment to using high-quality ingredients is evident in every bite, ensuring an unforgettable dining experience.
Another gem in the Cleveland pizza landscape is the charming Il Rione pizzeria. Nestled in the historic Little Italy neighborhood, Il Rione transports diners to the heart of Italy with its authentic atmosphere and delectable pizzas. The menu showcases traditional Italian pizzas made with a sourdough crust that is both crispy on the outside and chewy on the inside. The “Margherita” is a testament to simplicity, featuring a harmonious blend of San Marzano tomatoes, fresh mozzarella, and fragrant basil. For a more robust flavor profile, the “Diavola” is an excellent choice, topped with spicy soppressata, tangy onions, and savory bell peppers. Il Rione’s dedication to preserving Italian culinary heritage is evident in every aspect of the dining experience, making it a must-visit destination for pizza enthusiasts.
The Art of Pizza Perfection
Creating the perfect pizza is a culinary art form that requires a delicate balance of flavor, texture, and craftsmanship. In Cleveland, pizza enthusiasts have a plethora of options to choose from, each with its own unique take on this beloved dish.
A Masterful Crust
The foundation of any great pizza lies in its crust. From thin and crispy to thick and chewy, there’s a crust to suit every palate. In Cleveland, some of the most acclaimed pizzerias boast exceptional crusts that elevate the experience to new heights.
For those who crave a thin and crispy crust, Zagara’s Pizzeria is a must-visit. Their signature Neapolitan-style pizza features a perfectly charred edge that yields to a tender and flavorful interior. On the other hand, Brick & Barrel’s Sicilian-style pizza offers a thick, focaccia-like crust that is both pillowy and hearty.
Toppings and Sauce
While the crust provides the base, the toppings and sauce play an equally crucial role in creating a memorable pizza. In Cleveland, pizzerias offer a diverse range of options, from classic combinations to innovative creations.
| Pizzeria | Signature Pizza | Notable Features |
|---|---|---|
| Mama Santa’s Pizza | “Meat Lovers” | Generous toppings of pepperoni, sausage, meatballs, and bacon |
| Vincenza’s Pizza & Vincenza’s | “White Pizza” | A creamy blend of ricotta, mozzarella, and garlic topped with fresh herbs |
| Trento Pizza Cafe | “Margherita” | A classic combination of San Marzano tomatoes, fresh mozzarella, and basil |
Ambiance and Service
The ambiance and service of a pizzeria can greatly enhance the dining experience. In Cleveland, there are pizzerias that cater to every mood and preference.
For a casual and lively atmosphere, Headshots Bar & Grill is a popular choice. The spacious dining room features vintage arcade games and live music, making it a great spot for a night out with friends.
On the other hand, Osteria Stellina offers a more intimate and romantic setting. The cozy dining room is adorned with soft lighting and elegant decor, making it perfect for a special occasion or a quiet dinner.
A Slice of Heaven in the Heart of Cleveland
Is it possible to rank Cleveland’s best pizzas?
Cleveland, Ohio, is a city with a rich history and a diverse culinary scene. Pizza is one of the most popular dishes in the city, and there are many great pizzerias to choose from. But which one is the best? It’s a tough question to answer, but here are a few of the top contenders.
Our second-favorite pizza place has well-balanced pies with a sourdough base
Our second-favorite pizza place in Cleveland is known for its well-balanced pies with a sourdough base. The crust is thin and crispy, with a slightly chewy interior. The sauce is flavorful and tangy, with just the right amount of sweetness. And the toppings are always fresh and generous.
One of the best things about this pizza place is its commitment to using local ingredients. The flour for the crust is milled in Ohio, and the tomatoes for the sauce are grown in nearby fields. This dedication to quality is evident in every bite.
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Unforgettable Flavors
Prepare for an unforgettable culinary adventure as you delve into the exquisite flavors of Cleveland’s finest pizza establishments. From traditional Italian-style pies to innovative gourmet creations, the city’s pizza artisans craft masterpieces that tantalize the taste buds.
Each ingredient is meticulously selected, ensuring an explosion of flavors with every bite. Freshly made dough boasts a crisp crust and a soft, chewy center, providing the perfect foundation for an array of toppings.
Indulge in the classic flavors of pepperoni, sausage, and mushrooms, or venture beyond the ordinary with gourmet options such as grilled chicken, artichoke hearts, and truffle oil. The possibilities are endless, and every pizza is sure to leave you craving more.
Authenticity
Experience the true essence of traditional Italian pizza in the heart of Cleveland. Many pizza makers hail from Italy, bringing with them generations of expertise and a passion for authenticity.
They meticulously recreate the flavors of their homeland, using imported ingredients and age-old techniques. The result is a pizza that transports you to the vibrant streets of Italy, where the aroma of fresh basil and the sound of sizzling sauce fill the air.
Whether you prefer thin and crispy or thick and chewy, classic or gourmet, Cleveland offers a vast selection of authentic pizza experiences that will satisfy every palate.
Uniting Clevelanders
Pizza has become an intrinsic part of the Cleveland community, bringing people together for shared moments of culinary delight. From family gatherings to sporting events, pizza is the ultimate food that connects and unites Clevelanders.
Neighborhood pizza joints are beloved local gathering places, where patrons can socialize, cheer on their favorite teams, and savor a slice of their favorite pies.
The city also hosts numerous pizza festivals and events throughout the year, celebrating the diversity and creativity of Cleveland’s pizza scene. These events showcase the talents of local pizza makers and give residents an opportunity to sample the best of the best.
Appetizing Appetizers
Kick off your culinary adventure with a tantalizing array of appetizers. Begin with the succulent Arancini, crispy risotto balls stuffed with creamy cheese and herbs. Their golden-brown exteriors and molten interiors will leave you craving more. For a lighter option, indulge in the Caprese Skewers, where fresh mozzarella, juicy tomatoes, and fragrant basil harmonize on a delicate skewer.
Mouthwatering Main Courses
Elevate your dining experience with an assortment of delectable main courses. Select from an array of pasta dishes, each a testament to Italian culinary artistry. The Spaghetti Carbonara tantalizes with its rich, creamy sauce infused with pancetta, egg, and Parmesan cheese. If you prefer a seafood indulgence, the Linguine with Clam Sauce will captivate your taste buds with its briny essence and tender clams. For a hearty and traditional choice, opt for the Lasagna, a symphony of pasta, meat, cheese, and sauce that embodies the flavors of Italy.
Ambiance and Atmosphere
Step into a space that exudes warmth and comfort. Admire the inviting ambiance, adorned with rustic decor and soft lighting. Let the aroma of freshly baked pizza waft through the air, creating an atmosphere that transports you to the heart of Italy. Observe the skilled pizzaiolos as they deftly craft your culinary masterpiece, a testament to their passion for the craft. Whether you gather with friends or savor a romantic evening, the ambiance at Flour sets the perfect stage for a memorable dining experience.
Pizza Perfection
Discover a pizza paradise where every slice beckons with an irresistible combination of flavors and textures. Flour’s wood-fired pizzas are a symphony of culinary artistry, each ingredient meticulously selected for its contribution to the overall masterpiece. The dough, a result of a carefully crafted fermentation process, forms the foundation of each pizza. It is rolled out thin and cooked to perfection in a wood-fired oven, resulting in a crisp, charred crust with a hint of smokiness. Flour offers an expansive menu of pizzas, ensuring something to tantalize every palate. From the classic Margherita, adorned with the vibrant flavors of tomato, mozzarella, and basil, to the more adventurous Funghi, topped with a medley of sautéed mushrooms, every pizza is a testament to the chef’s dedication to the craft.
| Pizza | Description |
|---|---|
| Margherita | A classic combination of tomato, mozzarella, and basil. |
| Funghi | Topped with a medley of sautéed mushrooms. |
| Pepperoni | A crowd-pleaser with slices of zesty pepperoni. |
| Bianca | A white pizza with a creamy base and a variety of toppings. |
Indulge in the Pepperoni, a crowd-pleaser featuring generous slices of zesty pepperoni. For a more adventurous palate, the Bianca beckons, showcasing a creamy base adorned with a symphony of toppings.
The Pizza Experience Redefined
A Slice of Heaven in Cleveland
Cleveland’s pizza scene is a vibrant culinary paradise, offering a tantalizing array of flavors and styles to satisfy every palate. From classic New York-style pies to gourmet creations with innovative toppings, the city’s pizzaiolos have mastered the art of crafting mouthwatering masterpieces.
Crust that Captivates
The foundation of every great pizza is its crust. Cleveland’s pizza makers take their crusts seriously, crafting them with passion and precision. Whether you prefer a thin and crispy crust with a satisfying crunch, a fluffy and airy crust that melts in your mouth, or a thick and chewy crust that provides the perfect base for your toppings, you’ll find it here.
Toppings that Thrill
The toppings on Cleveland’s pizzas are as diverse as the city itself. From classic pepperoni and sausage to creative combinations like fig and goat cheese or roasted eggplant and artichoke hearts, the possibilities are endless. No matter your dietary preferences, you’re sure to find a pizza that suits your fancy.
Sauce that Satisfies
The sauce is the heart and soul of any pizza. Cleveland’s pizzaiolos use a variety of sauces to create a symphony of flavors. Marinara, pesto, alfredo, and even barbecue sauces are all used to tantalize taste buds. Whether you prefer a tangy tomato sauce, a creamy white sauce, or something in between, you’ll find a sauce that complements your toppings perfectly.
The Perfect Pairing
Pizza is meant to be enjoyed with the perfect beverage companion. In Cleveland, craft beers and local wines are the ideal partners for your pizza. From crisp pale ales to rich stouts and from sparkling rosé to full-bodied cabernets, there’s a drink to enhance your pizza experience.
| Pizza Style | Popular Toppings |
|---|---|
| New York-Style | Pepperoni, Sausage, Mushrooms, Onions |
| Chicago-Style | Sausage, Peppers, Onions, Tomatoes |
| Neapolitan | Margherita (Tomato, Mozzarella, Basil) |
| Gourmet | Roasted Eggplant, Artichoke Hearts, Figs |
Crispy Classics: The Art of Simplicity
When it comes to pizza perfection, sometimes the simplest recipes reign supreme. Thin, crispy crusts, tangy tomato sauce, and an array of classic toppings like pepperoni, sausage, or mushrooms create a nostalgic and utterly irresistible experience.
Creative Concoctions: Culinary Adventurism at Its Finest
For the adventurous palate, Cleveland’s pizza scene offers a world of bold flavors and unexpected ingredients. From the smoky sweetness of barbecue chicken to the tangy zest of artichoke hearts, these creative concoctions push the boundaries of traditional pizza.
Neapolitan Nirvana: A Feast From the Old World
For those seeking authenticity, Neapolitan pizza is a must-try. With its thin, chewy crust, charred edges, and pristine toppings, it transports diners to the bustling streets of Italy.
Detroitian Dominoes: A City’s Culinary Masterpiece
Cleveland is home to a unique pizza style that has gained national acclaim: the Detroitian Domino. Thick, buttery crusts, caramelized edges, and generous toppings create a hearty and unforgettable feast.
Artisanal Excellence: When Pizza Becomes Art
For pizza enthusiasts who seek the ultimate, artisanal pizzas offer a symphony of flavors and textures. Carefully sourced ingredients, meticulously crafted dough, and stunning presentations elevate pizza to a culinary masterpiece.
The Toppings Trinity: A Guide to the Holy Grail
In the realm of pizza toppings, there’s a holy trinity that reigns supreme: pepperoni, sausage, and mushrooms. These three ingredients create a harmonious balance of flavors, textures, and visual appeal. Here’s a closer look at each one:
| Topping | Description |
|---|---|
| Pepperoni | Spicy, cured pork that adds a burst of savory flavor to the pizza. |
| Sausage | Ground pork or beef seasoned with spices, providing a savory and meaty contrast to the sauce. |
| Mushrooms | Earthy and umami-rich, offering a soft and juicy texture to the pizza. |
A Symphony of Ingredients on a Golden Crust
The Alchemy of Sauce: A Culinary Canvas
The sauce forms the foundation of any great pizza, and in Cleveland, it’s no exception. From classic tomato-based sauces brimming with herbs and spices to creamy white sauces infused with garlic and Parmesan, each pizzeria puts their unique spin on this culinary staple.
Cheese, the Melting Symphony: A Tale of Texture
Mozzarella is the go-to cheese for Cleveland’s pizzas, offering its signature gooeyness and stretch. However, many pizzerias experiment with different cheeses, such as provolone, cheddar, and Gorgonzola, creating a tantalizing array of flavors.
Toppings: A Tapestry of Flavors
From pepperoni to banana peppers and everything in between, toppings add a vibrant splash of color and flavor to Cleveland’s pizzas. Whether it’s the classic simplicity of pepperoni or the savory complexity of roasted vegetables, each topping adds its own unique symphony to the pizza’s composition.
The Art of Dough: A Symphony of Texture and Flavor
The dough is the backbone of any great pizza, providing the foundation for all the delicious toppings. In Cleveland, pizzerias use a variety of doughs, including traditional hand-tossed, thin and crispy, and thick and chewy, ensuring there’s a texture to satisfy every palate.
The Charred Landscape of Crust: A Story of Fire and Flavor
The perfect pizza crust should have a delicate balance of crispiness and chewiness, with a slightly charred exterior that adds a touch of smoky depth. Cleveland’s pizzerias have mastered this art, creating crusts that are both flavorful and the perfect canvas for the symphony of ingredients that grace their pizzas.
The Timelessness of Tradition: A Heritage of Culinary Delights
For over a century, Cleveland has been home to some of Ohio’s oldest and most renowned pizzerias. These establishments have passed down their recipes and traditions through generations, ensuring the authenticity and quality of their pizzas. Their timeless dishes evoke a sense of nostalgia and remind diners of the origins of Cleveland’s pizza heritage.
The Promise of Innovation: A Journey into Culinary Evolution
Alongside the cherished traditions, Cleveland’s pizza scene is also alive with innovation. New pizzerias are constantly emerging, pushing the boundaries of flavor and creativity with unique ingredient combinations and experimental cooking techniques. These innovators keep the pizza culture of Cleveland vibrant and ever-evolving, promising endless culinary adventures.
| Pizzeria | Signature Pizza | Unique Ingredient |
|---|---|---|
| Melt Bar & Grilled | The Melt Signature | Mac and cheese sauce |
| Il Forno | Fig & Prosciutto | Roasted figs and arugula |
| Angelo’s Pizza | Grandma’s Pizza | Hand-cut pepperoni and crushed tomatoes |
Little Italy’s Historic Haunts
Immerse yourself in the bustling streets of Little Italy, where some of the city’s oldest and most cherished pizzerias reside. Presti’s Bakery & Cafe serves up classic pies brimming with Italian heritage, while nearby Crust is renowned for its inventive gourmet creations that have earned national recognition.
New-Wave Pizza Prowess
Downtown Cleveland has become a hotbed for innovative pizza concepts. Alley Cat Oyster Bar and Bistro offers a unique fusion of seafood and pizza, featuring delectable toppings such as oysters and clams. Meanwhile, Fahrenheit has garnered accolades for its upscale ambiance and exceptional wood-fired pizzas.
Upscale and Upswinging
Cleveland’s culinary scene is reaching new heights in recently developed neighborhoods. L’Albatros Brasserie & Bar, located in the trendy Ohio City district, serves exquisite pizzas with a French flair. The nearby Hingetown neighborhood is home to Prosperity Social Club, where you can indulge in a culinary masterpiece featuring seasonal ingredients and artisanal toppings.
Italian Authenticity in the Suburbs
Journey to the suburbs of Cleveland for an authentic Italian experience. Sarita’s Tuscan Grill in Chagrin Falls serves up authentic Tuscan-style pizzas that transport you to the rolling hills of Italy. Meanwhile, in Rocky River, Rocco’s Pizza offers mouthwatering pizzas with a distinctly Italian twist.
Craft Beer Pairings
For those seeking a perfect pairing, Saucy Brew Works combines the art of craft beer with exceptional pizza. With its wide selection of beers on tap and a diverse pizza menu, you can find the perfect combination to satisfy your cravings.
Sweet Surrender
Indulge in the sweet side of pizza at the award-winning Dewey’s Pizza. Known for its delectable dessert pizzas, Dewey’s offers a symphony of flavors that will leave you wanting more.
Pizza on the Go
For those seeking a quick and convenient pizza fix, Tommy’s Restaurant in Gordon Square has you covered. Their famous square-cut pizza is a Cleveland staple, perfect for a grab-and-go lunch or a late-night snack.
The Table of Champions
Cleveland’s pizza excellence is not limited to a single establishment. Here’s a table showcasing some of the top pizzerias that will tantalize your taste buds:
| Pizzeria | Neighborhood |
|---|---|
| Presti’s Bakery & Cafe | Little Italy |
| Crust | Little Italy |
| Alley Cat Oyster Bar and Bistro | Downtown |
| Fahrenheit | Downtown |
| L’Albatros Brasserie & Bar | Ohio City |
| Prosperity Social Club | Hingetown |
| Sarita’s Tuscan Grill | Chagrin Falls |
| Rocco’s Pizza | Rocky River |
| Saucy Brew Works | Gordon Square |
| Dewey’s Pizza | Multiple Locations |
| Tommy’s Restaurant | Gordon Square |
The Secret to Satisfying Your Pizza Cravings
1. Begin with a Legendary Base
The foundation of a remarkable pizza lies in the dough. Masterfully crafted from choice ingredients, the perfect dough boasts an ideal balance of chewiness, crispiness, and subtle sweetness. Whether you prefer a classic hand-tossed crust or a contemporary thin and crispy rendition, the base should effortlessly complement the toppings without overpowering their unique flavors.
2. Sauce: The Flavorful Canvas
The sauce serves as the flavorful canvas upon which the pizza is painted. Using only the freshest and most authentic ingredients, the ideal sauce should possess a rich and balanced flavor profile that enhances, rather than dominates, the toppings. Whether you opt for a tangy tomato-based sauce or a creamy white sauce, the sauce should be applied with a deft hand, allowing each ingredient to shine.
3. Cheese: A Melting Symphony
Cheese is the heart and soul of a pizza, providing a delectable symphony of flavors and textures. From the classic mozzarella to the sharp aged Parmesan, the choice of cheese can dramatically alter the overall character of the pizza. Artisanal pizza makers often employ a blend of cheeses to achieve a harmonious balance of flavors and a satisfying, gooey texture.
4. Toppings: A Culinary Bonanza
Toppings are the culinary playground where endless possibilities await. From the traditional pepperoni and mushrooms to the more adventurous roasted eggplant and arugula, the choice of toppings is limited only by your imagination. Whether you prefer a minimalist approach or a maximalist feast, each topping should be thoughtfully selected and judiciously applied to create a cohesive and captivating culinary experience.
5. The Art of Baking: A Culinary Transformation
The baking process is the culinary alchemy that transforms a mere assemblage of ingredients into a delectable masterpiece. Using a specialized pizza oven, the pizza is carefully exposed to intense heat, resulting in a perfectly browned crust, a bubbling, fragrant sauce, and a tantalizing aroma that awakens the senses.
6. Freshness is Paramount
The essence of a truly exceptional pizza lies in the freshness of its ingredients. From the ripe tomatoes to the aromatic basil, every ingredient should be at its peak of freshness to ensure an unparalleled taste experience. Artisanal pizzerias often source their ingredients locally to guarantee the highest quality and freshness in every bite.
7. The Value of Authenticity
Authenticity is the cornerstone of a truly exceptional pizza. Skilled pizza makers adhere to time-honored techniques and traditional recipes, ensuring that the pizza remains faithful to its Italian roots while allowing for subtle variations that reflect the local culture and tastes.
8. Presentation: A Feast for the Eyes
The presentation of a pizza is an integral part of the culinary experience. A well-crafted pizza should be visually appealing, with evenly distributed toppings, a perfectly browned crust, and a tantalizing aroma that invites you to take a bite.
9. The Subjective Nature of Pizza Appreciation
The appreciation of pizza is a highly subjective experience, and personal preferences can vary greatly. Some individuals may prefer a classic pepperoni pizza, while others may gravitate towards more adventurous and exotic combinations. Ultimately, the best pizza is the one that satisfies your own unique taste buds. Here is a table summarizing the different types of pizza preferences and their characteristic traits:
| Pizza Preference | Characteristic Traits |
|---|---|
| Classic | Familiar and comforting flavors, such as pepperoni, sausage, and mushrooms |
| Gourmet | Artisanal ingredients, unique flavor combinations, and an emphasis on freshness |
| Regional | Reflects the culinary traditions of a specific region, such as New York-style or Neapolitan |
| Vegetarian | Meatless toppings that showcase the flavors of vegetables, cheeses, and sauces |
| Gluten-Free | Made with gluten-free dough, allowing individuals with gluten sensitivities to enjoy pizza |
10. Il Rione Pizzeria
Nestled in the heart of Little Italy, Il Rione Pizzeria serves up authentic Neapolitan-style pizzas that will transport you to the streets of Italy. Their signature pies are made with fresh, locally sourced ingredients and cooked to perfection in a wood-fired oven. The menu features both classic and innovative pizzas, so you’re sure to find something to satisfy your cravings. Don’t miss the Margherita, which showcases the perfect balance of tangy tomato sauce, creamy mozzarella, and fragrant basil.
9. Angelo’s Pizza
For a taste of classic Cleveland-style pizza, head to Angelo’s Pizza. This no-frills joint has been serving up its famous square pies since the 1960s. The pizzas are known for their crispy, golden-brown crust and generous toppings. Order the Supreme, which comes loaded with pepperoni, sausage, mushrooms, green peppers, and onions.
8. Crust Pizzeria
Located in the trendy Hingetown neighborhood, Crust Pizzeria is known for its creative pizzas that push the boundaries of traditional flavors. From the Fig & Pig, featuring prosciutto and sweet fig jam, to the Thai Pie, with its spicy coconut curry sauce, there’s something for every palate. Their pizzas are made with a sourdough crust that provides a perfect base for the innovative toppings.
7. Dewey’s Pizza
With multiple locations throughout Cleveland, Dewey’s Pizza is a favorite among locals and tourists alike. Their pizzas are known for their thick, fluffy crust and generous toppings. One of their most popular pies is the Tuscan, topped with spinach, sun-dried tomatoes, feta cheese, and artichokes.
6. Fratello’s Pizza
A fixture in the Cleveland pizza scene since 1986, Fratello’s Pizza serves up some of the best Sicilian-style pizzas in town. Their pies are made with a thick, focaccia-like crust and topped with a generous layer of mozzarella cheese and your choice of other ingredients.
5. Mama Santa’s Pizza
For a slice of pizza that feels like a warm embrace from your Italian grandmother, head to Mama Santa’s Pizza. This family-owned and operated restaurant has been serving authentic Italian pizzas since 1997. Their pies are made with a medium-thick crust and topped with fresh vegetables, meats, and cheeses.
4. Pizza 216
Pizza 216 is a modern pizza joint in the downtown district. They offer a wide variety of pizzas, from classic to gourmet, all made with fresh, local ingredients. Their signature pie is the Cleve-style, which features a thin, crispy crust and house-made vodka sauce.
3. Melt Bar & Grilled
Known for its over-the-top grilled cheese sandwiches, Melt Bar & Grilled also serves up some impressive pizzas. Their pizzas are made with a thin, chewy crust and topped with a variety of unique and creative ingredients. Don’t miss the Pig Iron, featuring pulled pork, bacon, and sweet barbecue sauce.
2. Pizzazz
Pizzazz has been a Cleveland institution for over 50 years. Their pizzas are known for their hearty crust and generous toppings. One of their most popular pies is the Ohio City, which comes topped with pepperoni, sausage, bacon, mushrooms, onions, and green peppers.
1. Tommy’s Pizza
Tommy’s Pizza is a beloved neighborhood pizza joint that has been serving up slices since 1962. Their pizzas are made with a thin, crispy crust and topped with a flavorful tomato sauce and your choice of toppings. The atmosphere is casual and friendly, and you can often find locals enjoying a slice and a beer.
| Restaurant | Signature Pizza |
|---|---|
| Il Rione Pizzeria | Margherita |
| Angelo’s Pizza | Supreme |
| Crust Pizzeria | Fig & Pig |
| Dewey’s Pizza | Tuscan |
| Fratello’s Pizza | Sicilian |
The Best Pizza in Cleveland
When it comes to pizza, Cleveland is a city that knows its stuff. With a wide variety of pizzerias to choose from, there’s something to satisfy every taste bud. But if you’re looking for the best of the best, here are a few places that are sure to deliver:
1. Angelo’s Pizza
Angelo’s Pizza is a Cleveland institution, and for good reason. Their pizza is consistently delicious, with a crispy crust, tangy sauce, and generous toppings. They also have a wide variety of specialty pizzas to choose from, so you’re sure to find something you’ll love.
2. Crust
Crust is a relatively new pizzeria, but it’s quickly become a favorite among locals. Their pizza is made with fresh, high-quality ingredients, and it’s cooked to perfection. The crust is thin and crispy, the sauce is flavorful, and the toppings are always fresh.
3. Mama Santa’s
Mama Santa’s is a family-owned pizzeria that’s been serving Clevelanders for over 50 years. Their pizza is made with a secret family recipe, and it’s simply delicious. The crust is thick and chewy, the sauce is sweet and tangy, and the toppings are always generous.
People Also Ask
What is the best pizza in Cleveland?
The best pizza in Cleveland is a matter of personal opinion, but some of the most popular pizzerias include Angelo’s Pizza, Crust, and Mama Santa’s.
What is the most popular pizza topping in Cleveland?
The most popular pizza topping in Cleveland is pepperoni, followed by sausage, mushrooms, and onions.
What is the best place to get a vegetarian pizza in Cleveland?
Some of the best places to get a vegetarian pizza in Cleveland include Crust, Stone Oven, and Pie.
